Celiac disease is an autoimmune disorder triggered by gluten. While it’s primarily known for digestive issues, celiac disease can also manifest in the form of neurological problems. In a 2023 webinar presented by Immundiagnostik AG, Dr. Sonja Bastian discusses the connection between three neurological diseases and celiac disease: gluten ataxia, gluten neuropathy, and gluten encephalopathy.
Gluten ataxia is a form of ataxia, a neurological condition that affects balance and coordination. People with gluten ataxia may experience:
Early detection of gluten ataxia is crucial. If detected in the early stages, a strict gluten-free diet can help repair the damage caused by gluten. However, if left untreated, the condition can become permanent.
Gluten neuropathy is a nerve disorder caused by celiac disease. Symptoms include:
According to Dr. Bastian’s findings, a gluten-free diet can help manage the symptoms of gluten neuropathy and prevent further damage.
Gluten encephalopathy is a neurological condition that affects the brain. It can cause a variety of symptoms, including:
The effects of gluten encephalopathy on the brain can be more challenging to reverse. However, a gluten-free diet may help manage symptoms and improve quality of life.
The identification of Celiac disease often involves a combination of blood tests and potentially a small intestine biopsy. Blood tests can measure levels of antibodies produced by the body in response to gluten.
Early detection and treatment of celiac disease are essential to prevent permanent neurological damage. This presents an opportunity for research labs to further investigate methods to identify celiac disease and monitor a gluten-free diet.
Watch part 3 of Immundiagnostik AG’s Hidden Diseases in Celiac webinar to discover more about the relationship between neurological disorders and celiac disease.
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